Extra Virgin Olive Oil 100% Italian
Zurlo is the extra virgin olive oil that comes
from a blend of the two native Apulian varieties of Coratina
cultivar and Ogliarola barese cultivar.
Zurlo refers to the scents of spring and in particular to the
almond and vegetable notes.
Its harmonious taste goes well with seafood and vegetable
dishes, fresh cheese, pesto and delicate sauces.
Harvest Lab-Test (Oct 2024)
Total Biophenols: 725 mg/Kg
Free Fatty Acids (FFA): 0.19% (extra virgin standard: 0.80%)
Peroxide Value: 5.8 meq O2/Kg (extra virgin standard limit 20 meq O2/Kg)
Buy 2, 5% discount
Buy 4, 10 % discount
Limited quantities available at MobiGym
